Kupewa Nkhungu mu Zambiri Zouma Zouma

M'dziko la zokometsera zophikira, chochuluka zouma tsabola ndi zokometsera zamtengo wapatali, zomwe zimawonjezera zokometsera zokometsera ndi fungo labwino ku mbale zambiri. Longyao County Xuri Food Co., Ltd., yomwe idakhazikitsidwa mu 1996, yakhala ikugwira ntchito kwambiri pamakampani opanga chilli. Monga malo otsogola kwambiri opangira zinthu zokhala ndi famu yake yodzipatulira, imagwira ntchito bwino popanga zinthu zamtundu wapamwamba kwambiri, kuphatikiza zouma tsabola wofiira makoko ndi zouma tsabola makoko . Kudzipereka kwawo pakuchita bwino, kuyambira kunyamula mwaluso mpaka njira zachikhalidwe zowumitsa dzuwa, zimatsimikizira kuti chilichonse ndi 100% chachilengedwe, chopanda zowonjezera, komanso zabwino kwambiri. Komabe, zikafika chochuluka zouma tsabola , nkhungu ikhoza kukhala vuto losalekeza lomwe limawopseza kukoma ndi chitetezo.

• Yang'anirani Zatsopano: Posankha
  chochuluka zouma tsabola
  , kaya zouma tsabola wofiira makoko kapena zouma zofiira za tsabola , yang'anani mosamala kuti muwone ngati ali atsopano. Yang'anani tsabola omwe ali ndi mtundu wowoneka bwino, wokhazikika, ndipo alibe zizindikiro za chinyezi kapena kusinthika. Monga chilili chouma cha Yidu chochokera ku Longyao County Xuri Food Co., Ltd., chomwe chimasankhidwa mosamala ndi dzuwa - chowumitsidwa kuti chisunge mawonekedwe ake achilengedwe, tsabola wowoneka bwino sangapange nkhungu posungidwa.
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• Yang'anani Gwero: Sankhani tsabola kuchokera kumalo odalirika. Wopanga wodalirika ngati Longyao County Xuri Food Co., Ltd. amatsatira njira zowongolera zowongolera. Zawo dry chili pepper Yidu , mwachitsanzo, amakwaniritsa zofunikira zapamwamba, kuwonetsetsa kuti chinyezi chili mkati mwazovomerezeka (20% max) komanso kuti mankhwalawo alibe zinthu zovulaza monga Sudan red. Chitsimikizo chamtundu wotere kuchokera ku gwero chikhoza kuchepetsa kwambiri chiopsezo cha kukula kwa nkhungu.

• Uwume: Chinyezi ndi mdani wa chochuluka zouma tsabola . Sungani wanu zouma zofiira za tsabola ndi zouma tsabola makoko m'malo owuma, olowera mpweya wabwino. Pewani malo okhala ndi chinyezi chambiri, monga zipinda zapansi kapena mabafa. Mukhozanso kugwiritsa ntchito mapaketi a desiccant muzitsulo zosungiramo kuti mutenge chinyezi chochulukirapo. Malo owuma, ofanana ndi malo omwe akulimbikitsidwa kusungirako dry Yidu chili (malo ozizira ozizira), amathandiza kuti njere za nkhungu zisamere ndi kumera pa tsabola.
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• Sinthani Kutentha: Kutentha kumathandizanso kwambiri. Sitolo chochuluka zouma tsabola pa kutentha kwapakati, pakati pa 15 - 25 ° C (59 - 77 ° F). Kutentha kwambiri kapena kuzizira kwambiri kumatha kusokoneza mtundu wa tsabola ndikupangitsa kuti zisawonongeke ndi nkhungu. Asungeni kutali ndi kuwala kwa dzuwa ndi kutentha monga ma radiator kapena masitovu.
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• Zotengera Zopanda mpweya: Tumizani zanu zouma tsabola wofiira makoko ndi zina zouma tsabola makoko ku zotengera zopanda mpweya. Mitsuko yagalasi yokhala ndi zivundikiro zolimba kapena zotengera zapulasitiki zomata zimagwira ntchito bwino. Izi zimalepheretsa mpweya ndi chinyezi kulowa mkati, ndikupanga chotchinga motsutsana ndi nkhungu. Ngati munagula chochuluka zouma tsabola , mutha kuziyikanso m'mabokosi ang'onoang'ono, osalowa mpweya kuti muchepetse kukhudzidwa nthawi iliyonse mukazigwiritsa ntchito.
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• Peŵani Kuchulukana: Osadzaza zotengera zosungiramo. Perekani zouma tsabola makoko malo okwanira kuti mpweya uziyenda. Kuchulukana kungatseke chinyontho ndi kutentha, kumapanga malo abwino oswana nkhungu. Sungani zotengerazo mugawo limodzi ngati n'kotheka, kapena muziziike mosamala kuti muzitha mpweya wabwino.
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• Yamitsani bwino: Ngati wanu zouma tsabola makoko mwangozi zinyowa, ziumeni bwino mwachangu momwe mungathere. Afalitseni mu gawo limodzi lopanda mpweya wabwino, malo owuma. Mukhozanso kugwiritsa ntchito uvuni wotentha kwambiri (wokhala pafupifupi 50 - 60 ° C kapena 122 - 140 ° F) kuti muume, koma samalani kuti musapitirire - kuuma ndi kuwononga tsabola.
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• Tayani Tsabola Wokhudzidwa Kwambiri: Ngati zouma tsabola wofiira makoko kapena zouma zofiira za tsabola amakhudzidwa kwambiri ndi chinyezi ndikuwonetsa kukula kwa nkhungu, ndikwabwino kuwataya. Kudya tsabola wankhungu kungakhale kovulaza thanzi lanu, choncho musatengere mwayi uliwonse.
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Kuzizira chochuluka zouma tsabola si njira yabwino kwambiri yopewera nkhungu. Ngakhale imatha kuchedwetsa kuwonongeka, chinyezi chomwe chimasungunuka mukasungunula tsabola chikhoza kuonjezera chiopsezo cha nkhungu. Ndi bwino kuzisunga m'malo owuma, ozizira m'mitsuko yopanda mpweya kuti zisawonongeke.

Ndi bwino kufufuza wanu zouma tsabola makoko kamodzi pamwezi. Komabe, ngati mumakhala kumalo komwe kumakhala chinyezi chambiri kapena mukukayikira kuti pangakhale vuto ndi malo osungira, muyenera kuwafufuza pafupipafupi, mwina milungu iwiri iliyonse. Kuzindikira msanga nkhungu kumatha kupulumutsa tsabola wanu wotsalira.

Ayi, sizotetezeka. Ngakhale pang'ono nkhungu pa zouma zofiira za tsabola kapena zouma tsabola wofiira makoko imatha kupanga ma mycotoxins, omwe ndi zinthu zovulaza. Poizoniwa amatha kufalikira kupitilira malo owoneka ndi nkhungu, ndiye ndikwabwino kutaya tsabola zilizonse zomwe zikuwonetsa nkhungu, ngakhale zazing'ono bwanji.

Inde, mutha kugwiritsa ntchito mapaketi a desiccant okhala ndi zida zambiri bola atasindikizidwa. Onetsetsani kuti mapaketi a desiccant ndi chakudya - otetezeka. Amagwira ntchito bwino m'mitsuko yamagalasi, zotengera zapulasitiki, kapena ngakhale m'mapaketi oyambira ngati mutha kusindikizanso mwamphamvu. Mapaketi a Desiccant amathandizira kuyamwa chinyezi chochulukirapo ndikusunga zanu chochuluka zouma tsabola youma.

Fungo la musty nthawi zambiri limakhala chizindikiro cha nkhungu kapena chinyezi chambiri. Nthawi yomweyo chotsani zouma tsabola makoko kuchokera mumtsuko ndikuwunika mosamala. Mukapeza nkhungu, tayani tsabola zomwe zakhudzidwa. Kenako, yeretsani ndi kuumitsa chidebecho bwinobwino musanapakenso tsabola wotsalayo pamalo abwino komanso owuma. Fungo likapitirizabe ngakhale popanda nkhungu zooneka, tsabolayo atha kuyamwa chinyezi ndipo mwina sangakhale otetezeka kudyedwa, choncho ndi bwino kuwataya.

Wokonzeka kusunga wanu chochuluka zouma tsabola, zouma tsabola wofiira makoko ,ndi zouma zofiira za tsabola nkhungu - yaulere ndi zinthu zapamwamba kwambiri? Onani mitundu yambiri ya tsabola zouma zoperekedwa ndi Longyao County Xuri Food Co., Ltd.